Garcinia is a spice made from the peel of the tropical fruit Garcinia Cambogia native to Southeast Asia and used for flavoring of curry for a long time. In addition to carbohydrates and sweet foods that contain a kind of organic acid, hydroxycitric acid (HCA), it is a dietary ingredient that is said to be also used for effective use of already accumulated substances.
DHC's "Garcinia extract" contains 1,000 mg per day guidance for the end of this Garcinia Cambogia extract. In addition, it adds a capsicum extract known as a warming ingredient and vitamin B which supports exercise and beauty. We support a diet of those who like carbohydrates and sweets, people who care about carbohydrates, those who eat too much.
It is recommended to take it in several times, such as morning, noon, and night.
※ Avoid excessive consumption of this product, please ingest not to exceed the standard amount of the day.
※ Please enjoy as it is without chewing with water or lukewarm water.
※ Because this product uses natural materials, slight differences in color tone may occur. This is because there is no adjustment of color, there is no problem with ingredient content and quality.
Ingredients
Garcinia extract 5 grams per day Grosscinia / Cambogia extract powder (600 mg as hydroxycitric acid) per 1500 mg 1500 mg, capsicum extract 1 mg, vitamin B 1 1.2 mg, vitamin B 2 1.2 mg, vitamin B 6 1.5 mg
【Main Ingredients】 Garcinia · Cambogia Extract Late, Capsicum Extract, Vitamin (V.B1, V.B2, V.B6)
【Adjusting agents etc】 Reduced maltose syrup, partially gelatinized starch, dextrin, glycerin fatty acid ester, Ca-phosphate, paste (methylcellulose)
About health food
※ Please observe the standard amount of the day, please enjoy it.
※ If you feel any abnormality in your body, please stop drinking.
※ After confirming the raw materials, please do not take it if you are allergic to food.
※ If you are taking medication or are in the hospital, those who are pregnant, please consult your doctor.
※ Health food is a food, so basically it is okay to eat it. If you eat after meals, it will be more easily digested and absorbed.
For items with other recommended timing, we will guide you through the above product details.
● Avoid direct sunlight, hot and humid place, please save.
● Please keep out of reach of children.
● After opening, close the opening mouth firmly, please enjoy as soon as possible.
Eating habits, based on staple food, main dish, side dishes, the balance of meals.
Garcinia · Cambogia is a citrus fruit belonging to the genus Otocoraceae (Citrus fruit) native to South Asia, and active ingredients are extracted from its peel skin. It is a diet food that is taking the limelight as it can be quenched while eating.
<Prevent excessive carbohydrates from becoming fat>
○ Work as a nutritional ingredient
The diet active ingredient of Garcinia · Cambogia is HCA (hydroxy citric acid). Carbohydrates and lipids taken with meals are converted to glucose and converted into energy, and the remainder is stored as fat by the action of the enzyme called ATP citrate lyase. If you take a garcinia before a meal, HCA combines with its enzyme to inhibit work and make fat less prone.
Also, fatty acids that can be combined with fat production will be lacking in this result. To compensate for the shortfall, accumulated body fat is broken down. Usually, when ATP citrate lyase is inhibited from working, it becomes acidic, but in Garcinia and Cambogia it is not. It has also been found that HCA inhibits the reaction of liver lipase and inhibits fat from being absorbed from the intestinal tract. I can not eat it even if I eat it because of these functions.
Furthermore, since glucose which did not become body fat is returned to glycogen, it becomes less feeling of hunger and meal amount decreases. It is also advantageous that so-called rebound is less likely to happen, as it will not force meal reduction. Prevention of obesity is important not only for beauty but also for preventing lifestyle diseases such as dyslipidemia and hypertension.
In recent years, a food containing a Garcinia extract (extract of water extracted from dried skins of
Garcinia Cambogia) or a powder containing the extract obtained by drying and extracting the extract is distributed and sold as a health food However, now, at the National Institute of Pharmaceutical and Food Hygiene, an interim report that the effect of the testes of rat was recognized as a result of conducting a one - year long - term toxicity test on the rat of Garcinia extract was made.
The interim report was examined at the Joint Subcommittee on Toxicity and Newly Developed Food Research Committee of the Food Sanitation Subcommittee of the Regulatory Affairs and Food Sanitation Council held on March 1, 2002 and as shown in Attachment 1, We received the opinion that it is important to provide appropriate information so as not to overdose.
Based on the opinion of this joint subcommittee, please ask the members under your control to promptly respond to all the health foods that consume Garcinia extract for the following matters.
In addition, at the joint subcommittee, as a test to be further carried out, examination such as influence on hormone amount and examination of the cause substance etc. was mentioned, and when a new examination result is obtained, a joint subcommittee will be held again Then we will consider safety again.
Even if you are placed in your organization, we are actively involved in carrying out such tests and obtaining information on literature etc. Also, please provide the results of the test and the information obtained to the Newly Developed Food Health Care Office.
1. To make it easy to understand and understand to consumers who use such foods by indications, instructions, etc., a reminder to refrain from excessive intake.
2. Through homepage etc., try to raise attention to general consumers, not to overdose.
3. If it exceeds the value considered as the upper limit of the intake standard value of healthy food that is currently distributed (1.5 g per person per day converted into hydroxycitric acid), decrease the standardized amount of intake.
1. We are requesting the National Institute of Food Hygiene Research for testing on the long-term safety of Garcinia Powder Note 1) for the purpose of examining the health effects of long-term ingestion of food materials used for so-called health foods As a result, an interim report was submitted on February 4 this year (Attachment 2, Overview is Attachment 3).
Note 1: Garcinia powder
Garcinia (Garcinia Cambogia) is an evergreen tree native to India and Sri Lanka. Dried peels are used for many years in India and Sri Lanka as sour spices for curry and fish pickling.
Garcinia powder is a dried powdered extract extracted from water dried skins of Garcinia. A large amount of hydroxycitric acid is contained in the dried pericarp of Garcinia, and this hydroxycitric acid has an action of suppressing in vivo enzymatic activity of synthesizing fat from carbohydrate, and it is known that human weight loss and blood Since it was reported that it is effective for improving middle lipid quality, it has been used as a "health food" for diet.
2. In this interim report, when garcinia powder was mixed with feed at ratios of 0, 0.2, 1.0 and 5.0% and ingested in male and female rats continuously for 52 weeks (one year), the administration group of 5.0% In the males with an average intake of 2,460.9 mg / kg / day), influence on testis was strongly suggested. In addition, the non-toxic level for the moment is 1.0% (average intake is 462.6 mg / kg / day).
3. In response to the submission of the report, on March 1st (Friday), the Joint Committee of the Food Hygiene Subcommittee for Food Hygiene Subcommittee of the Regulatory Affairs and Food Sanitation Council took part in the Joint Subcommittee on Toxicity and Newly Developed Food Research Committee, and the safety of health food containing Garcinia Powder Listening to opinions on sex and necessary correspondence, the main opinions were as follows.
(1) Considering the surrounding information, we conclude that it is reasonable that the average non-toxicity level is 1.0% (462.6 mg/ kg/day) for 52 weeks of continuous administration in rats. However, at this time the data is inadequate and it is not appropriate to indicate ADI (daily intake tolerance).
(2) In order to evaluate the influence of Garcinia powder on people, further examination such as examination of the causative substance and influence on hormone content is necessary, and once such research results are obtained, the joint subgroup We will hold it and examine its safety again.
(3) For consumers, although it is a high-dose finding, it is important to widely disseminate the fact that rats have an influence on the testes.
(4) If ingested within the range of recommended intake of health food containing garcinia extract currently in circulation Note 2), although information is not obtained until judging that there is immediate problem, this Such health food are known to intake consumers exceeding the intake standard value strongly expecting the diet effect, and since they are contained in a high concentration in the form of capsules and the like It tends to easily ingest in large quantities. Therefore, it is considered appropriate to provide appropriate information to raise attention to overdose to consumers.
Note 2: Estimated intake of health food containing Garcinia extract
Regarding the recommended intake of health food that considers Garcinia extract continuously, as described in the interim report, 0.5 g to 1.5 g per person per day (converted to hydroxy citric acid (person weighing 50 kg), It is about 10 mg/kg/day to 30 mg/ kg/day). In the test of rats, the nontoxic level for the moment is 306.2 mg/ kg/day (equivalent to about 15 g per day when calculated as a person weighing 50 kg) as hydroxycitric acid, and it is assumed that the standard of intake of health food Which corresponds to approximately ten times.
